Cooking with STS: Lived Experience as Ingredients Panel Notes July 14, 2021

PDF Document

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License

Creative Commons Licence

Created Date

July 24, 2021 - 2:30pm

Contributed date

July 24, 2021 - 2:35pm

Critical Commentary

This is a PDF download of a Google document. It reflects notes taken during the "Cooking with STS: Lived Experiences as Ingredients" Panel with Matthew Harsh, Nicole Mogul, David Tomblin, Damien P. Williams, and Hong-An Wu in the STS as a Critical Pedagogy Workshop, Summer 2021. Notes were primarily taken by undergraduate fellow Andrew Webb, and all workshop participants were invited to add and edit.

Source

Andrew Webb, the "Cooking with STS" panel, and the STS as a Critical Pedagogy Workshop.

Language

English

Cite as

Matthew Harsh, Nicole Mogul, David Tomblin, Damien Patrick Williams and Hong-An Wu, 24 July 2021, "Cooking with STS: Lived Experience as Ingredients Panel Notes July 14, 2021", contributed by Andrew Webb, Shannon N. Conley and Emily York, STS Infrastructures, Platform for Experimental Collaborative Ethnography, last modified 24 July 2021, accessed 16 October 2021.