This is a PDF download of a Google document. It reflects notes taken during the "Cooking with STS: Lived Experiences as Ingredients" Panel with Matthew Harsh, Nicole Mogul, David Tomblin, Damien P. Williams, and Hong-An Wu in the STS as a Critical Pedagogy Workshop, Summer 2021. Notes were primarily taken by undergraduate fellow Andrew Webb, and all workshop participants were invited to add and edit.
Source
Andrew Webb, the "Cooking with STS" panel, and the STS as a Critical Pedagogy Workshop.
Matthew Harsh, Nicole Mogul, David Tomblin, Damien Patrick Williams and Hong-An Wu, 24 July 2021, "Cooking with STS: Lived Experience as Ingredients Panel Notes July 14, 2021", contributed by Andrew Webb, Shannon N. Conley and Emily York, STS Infrastructures, Platform for Experimental Collaborative Ethnography, last modified 3 December 2024, accessed 30 December 2024. https://stsinfrastructures.org/content/cooking-sts-lived-experience-ingredients-panel-notes-july-14-2021
Critical Commentary
This is a PDF download of a Google document. It reflects notes taken during the "Cooking with STS: Lived Experiences as Ingredients" Panel with Matthew Harsh, Nicole Mogul, David Tomblin, Damien P. Williams, and Hong-An Wu in the STS as a Critical Pedagogy Workshop, Summer 2021. Notes were primarily taken by undergraduate fellow Andrew Webb, and all workshop participants were invited to add and edit.